THE DEVELOPMENT AND APPLICATION OF MICROWAVE HEATING

THE DEVELOPMENT AND APPLICATION OF MICROWAVE HEATING Edited by Wenbin Cao The Development and Application of Microwave Heating http://dx.doi.org/10.5772/2619 Edited by Wenbin Cao Contributors Mohamed S. Shaheen, Khaled F. El-Massry, Ahmed H. El-Ghorab, Faqir M. Anjum, G.E. Ibrahim, A.H. El-Ghorab, K.F. El-Massry, F. Osman, Graham Brodie, S.M. Javad Koleini, Kianoush Barani, Boris I. Kharisov, Oxana V. Kharissova, Ubaldo Ortiz Méndez, F. Osada, T. Yoshioka, Masaru Watanabe, Xinhua Qi, Taku M. Aida, Richard Lee Smith, Jr., Mulpuri V. Rao, Jayna J. Shah, Jon Geist, Michael Gaitan Published by InTech Janeza Trdine 9, 51000 Rijeka, Croatia Copyright © 2012 InTech All chapters are Open Access distributed under the Creative Commons Attribution 3.0 license, which allows users to download, copy and build upon published articles even for commercial purposes, as long as the author and publisher are properly credited, which ensures maximum dissemination and a wider impact of our publications. After this work has been published by InTech, authors have the right to republish it, in whole or part, in any publication of which they are the author, and to make other personal use of the work. Any republication, referencing or personal use of the work must explicitly identify the original source. Notice Statements and opinions expressed in the chapters are these of the individual contributors and not necessarily those of the editors or publisher. No responsibility is accepted for the accuracy of information contained in the published chapters. The publisher assumes no responsibility for any damage or injury to persons or property arising out of the use of any materials, instructions, methods or ideas contained in the book. Publishing Process Manager Marina Jozipovic Typesetting InTech Prepress, Novi Sad Cover InTech Design Team First published October, 2012 Printed in Croatia A free online edition of this book is available at www.intechopen.com Additional hard copies can be obtained from orders@intechopen.com The Development and Application of Microwave Heating, Edited by Wenbin Cao p. cm. ISBN 978-953-51-0835-1 Contents Preface VII Section 1 General 1 Chapter 1 Microwave Applications in Thermal Food Processing 3 Mohamed S. Shaheen, Khaled F. El-Massry, Ahmed H. El-Ghorab and Faqir M. Anjum Chapter 2 Effect of Microwave Heating on Flavour Generation and Food Processing 17 G.E. Ibrahim, A.H. El-Ghorab, K.F. El-Massry and F. Osman Chapter 3 Applications of Microwave Heating in Agricultural and Forestry Related Industries 45 Graham Brodie Chapter 4 Microwave Heating Applications in Mineral Processing 79 S.M. Javad Koleini and Kianoush Barani Section 2 Technology 105 Chapter 5 Microwave Hydrothermal and Solvothermal Processing of Materials and Compounds 107 Boris I. Kharisov, Oxana V. Kharissova and Ubaldo Ortiz Méndez Chapter 6 Dechlorination of Polyvinyl Chloride in NaOH and NaOH/Ethylene Glycol Solution by Microwave Heating 141 F. Osada and T. Yoshioka Section 3 Applications 161 Chapter 7 Chapter 8 Microwave Apparatus for Kinetic Studies and in-situ Observations in Hydrothermal or High-Pressure Ionic Liquid System 163 Masaru Watanabe, Xinhua Qi, Taku M. Aida and Richard Lee Smith, Jr. Microwave Dielectric Heating of Fluids in Microfluidic Devices 179 Mulpuri V. Rao, Jayna J. Shah, Jon Geist and Michael Gaitan ... - tailieumienphi.vn