Effects of acetic acid on efficiency of collagen extraction from jellyfish Rhopilema hispdium (Vanhöffen, 1888)
Effects of acetic acid on efficiency of collagen extraction from jellyfish Rhopilema hispdium (Vanhöffen, 1888)
Collagen is an extremely important fibrous protein in the body. It is the main structural material of all tissues: Skin, bones, ligaments, tendons, cartilage. The source of traditional collagen production is mainly from the skin and bones of animals.