Lecture The bar and beverage book (5th Edition): Chapter 3 - Costas Katsigris, Chris Thomas
Lecture The bar and beverage book (5th Edition): Chapter 3 - Costas Katsigris, Chris Thomas
Chapter 3 - Creating and maintaining a bar business. This chapter will help you: Develop an overall concept and tailor it to meet the needs and desires of a particular clientele; study the market, choose an appropriate location, and determine financial feasibility; plan an atmosphere and décor suitable to a concept and its intended clientele;...